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            Total 67.1K jump to: go ‹ previous12345...next ›
            Children's Birthday Cake Book 40th Anniversary Edition
             

            Children's Birthday Cake Book 40th Anniversary Edition (Hardback)

            By The Australian Women's Weekly

            • RRP: $19.99
            • $14.99
            • Save $5.00
            • Pub Date
              18 Aug 20

            A generation of Australian children have grown up with the cakes from the Australian Women's Weekly. From the duck cake with it's beak of potato chips, to the jelly-filled pool cake and cover-worthy train cake, there are decades of treasured memories between the page of the Child...ren's Birthday Cake Book. Celebrate it's 40th anniversary with this special hardcover edition.
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            ISBN 9781925865622
            Published AU 18 Aug 2020
            Publisher Bauer Media Books
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Food for Camping Vol 2
             

            Food for Camping Vol 2 (Trade Paperback / Paperback)

            By The Australian Women's Weekly

            • RRP: $24.99
            • $18.74
            • Save $6.25
            • Pub Date
              14 Sep 20

            The sequel to our best-selling Food for Camping, this book contains a whole new collection of outdoor meal ideas, perfect for both the well-seasoned camper and those hitting the trails for the first time. Using portable and accessible ingredients and practical cooking techniques,... you don't have to worry about being strapped for ideas when it come to your next camping trip
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            ISBN 9781925865165
            Published AU 14 Sep 2020
            Publisher Bauer Media Books
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Sarogini's Sri Lanka Food
              

            Sarogini's Sri Lanka Food (Hardback)

            By Kamalanathan, Sarogini

            • RRP: $57.50
            • $57.50
            • In Stock At Publisher

            Sarogini's Sri Lanka Food is a beautifully produced 188-page book jam-packed with more than 100 easy-to-prepare recipes including delicious curries, rice dishes, vegetarian delights, sweets and more-ish finger food, from master Sri Lankan cook Sarogini Kamalanathan. The fantas...tic new cookbook follows on from her highly successful cooking classes, where Sarogini presents her favourite recipes that reflect the diverse origins of modern Sri Lankan cuisine. Spice traders, colonial occupiers (the Dutch, Portuguese and then English) - plus the teardrop-shaped island's proximity to southern India - have all left their mark to create a truly dazzling meld of fragrant, flavour-filled dishes. Accompanied by Craig Kinder's superb photographs, Sarogini's Sri Lanka Food is a food lover's odyssey throughout Asia's 'undiscovered' cuisine. From piquant chicken pepper fry to spicy crab curry and unique Sri Lankan dishes such as hoppers, to a sensational array of vegetarian dishes (pineapple curry anyone?), Sarogini's Sri Lanka Food is the ideal kitchen companion to wow your dinner party guests or bring a touch of easy-to-make exotica to everyday dining Winner of the the Gourmand World Cookbook Award for "Best Indian or Sri Lankan" cookbook in Beijing 2014. Silver Medal in the Independent Book Publishers Awards in New York.
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            ISBN 9780987537102
            Published AU 1 Jan 2014
            Publisher Miscellaneous
            Interest Age General Audience
            Availability
            In stock at publisher; delivery usually 15-20 working days due to covid19 delays
            View details for this title
            Happy Kitchen: Good Mood Food
             

            Happy Kitchen: Good Mood Food (Trade Paperback / Paperback)

            By Kelly, Rachel; Mackintosh, Alice

            • RRP: $35.00
            • $26.25
            • Save $8.75
            • In Stock At Publisher

            Synopsis coming soon.......

            ISBN 9781925533644
            Published AU 1 Mar 2017
            Publisher Simon & Schuster Australia
            Interest Age General Audience
            Availability
            In stock at publisher; delivery usually 15-20 working days due to covid19 delays
            View details for this title
            Herbs: An A-Z Guide to Gardening, Cooking & Health

            Herbs: An A-Z Guide to Gardening, Cooking & Health (Paperback)

            By Reader's Digest

            • Imp. $45.99
            • $36.79
            • Save $9.20
            • Not Available Locally

            Herbs are the most hardworking of plants. They have been used for thousands of years to flavour and preserve food, treat ailments, ward off pests and diseases, freshen the air, and decorate and enhance our lives. Over the centuries, they have also become associated with fascinati...ng myths and folklore. This practical directory provides information on how to grow, harvest and store herbs and how to make the best use of them in your daily life. You'll find recipes, homemade beauty products, safe herbal remedies and ways to make and use herbal cleaning products in the home. * An A-Z guide to growing, harvesting, storing and using more than 100 herbs. * More than 50 recipes for easy cooking. * Safe herbal treatments for common health conditions. * Save money with natural beauty products and herbal household cleaners. * More than 400 full-colour photographs.
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            ISBN 9781922083593
            Published AU 1 Nov 2013
            Publisher Reader's Digest (Australia) Pt
            Interest Age General Audience
            Availability
            Internationally sourced on backorder; allow 4-8 weeks
            View details for this title
            7 Ways: Easy Ideas for Every Day of the Week
             

            7 Ways: Easy Ideas for Every Day of the Week (Hardback)

            By Oliver, Jamie

            • RRP: $49.99
            • $37.49
            • Save $12.50
            • Pub Date
              20 Aug 20

            7 WAYS TO REINVENT YOUR FAVOURITE INGREDIENTS WITH MORE THAN 120 NEW, EXCITING AND TASTY RECIPES Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking - chicken breasts, salmon fillets, mince, eggs, pota...toes, broccoli, mushrooms, to name but a few. We're all busy, but that shouldn't stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favourite supermarket ingredients. Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favourite ingredients, and each recipe will include a minimal amount of ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you're covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen. Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
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            ISBN 9780241431153
            Released AU 20 Aug 2020
            Publisher Penguin
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Stalin's Wine Cellar
             

            Stalin's Wine Cellar (Trade Paperback / Paperback)

            By Baker, John; Place, Nick

            • RRP: $34.99
            • $26.24
            • Save $8.75
            • Pub Date
              18 Aug 20

            In the late 1990s, John Baker was known as a purveyor of quality rare and old wines. Always entrepreneurial and up for adventure, John was the perfect person for an occasional business partner, Andrew Simon, to approach with a mysterious wine list that was foreign to anything Joh...n, or his second-in-command, Kevin Hopko, had ever come across. The list was discovered to be a comprehensive catalogue of the wine collection of Nicholas II, the last Czar of Russia. The wine had become the property of the state after the Russian Revolution of 1918, during which Nicholas and his entire family were executed. Now owned by Stalin, the wine was discretely removed to a remote Georgian winery when Stalin was concerned the advancing Nazi army might overrun Russia, and inevitably loot artefacts and treasures. Half a century later, the wine was rumoured to be hidden underground and off any known map. John and Kevin embarked on an audacious, colourful and potentially dangerous journey to Georgia to discover if the wines actually existed; if the bottles were authentic and whether the entire collection could be bought and transported to a major London auction house for sale. Stalin's Wine Cellar is a wild, sometimes rough ride in the glamorous world of high end wine. From Double Bay Sydney to Tiblisi Georgia, via Paris, Chateau d'Yquem, Bordeaux, and New York. A multi million dollar cellar and a breath-taking collection of wine (and one very expensive broken bottle) is the elusive treasure. The cast of characters include Stalin, Hitler, Czar Nicholas II and a motley bunch of Georgian businessmen/cowboys toting handguns, in the early days of Russian business development that led to the world of Putin and oligarchs.
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            ISBN 9781760893132
            Published AU 18 Aug 2020
            Publisher Penguin
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Taste Top 100: ULTIMATE SLOW COOKER: The Best of the Best Recipes from Australia's #1 Food Site

            Taste Top 100: ULTIMATE SLOW COOKER: The Best of the Best Recipes from Australia's #1 Food Site (Paperback)

            By taste.com.au

            • RRP: $34.99
            • $26.24
            • Save $8.75
            • In Stock At Publisher

            THE MOST POPULAR RECIPES FOR YOUR SLOW COOKER FROM AUSTRALIA'S #1 FOOD SITE

            ISBN 9781460758991
            Published AU 8 Jul 2020
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            In stock at publisher; delivery usually 15-20 working days due to covid19 delays
            View details for this title
            The CSIRO Low-Carb Diabetes Diet & Lifestyle Solution
             

            The CSIRO Low-Carb Diabetes Diet & Lifestyle Solution (Paperback)

            By Brinkworth, Professor Grant; Taylor, Pennie

            • RRP: $36.99
            • $29.59
            • Save $7.40
            • Pub Date
              25 Aug 20

            The CSIRO Low-carb Diabetes Diet & Lifestyle Solution follows on from the bestselling CSIRO Low-carb Diet to maximise the health benefits of a low-carb approach, particularly for people with pre-diabetes or type 2 diabetes.

            ISBN 9781760788353
            Published AU 25 Aug 2020
            Publisher Pan Macmillan
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Everyday Fresh: Meals in Minutes
             

            Everyday Fresh: Meals in Minutes (Paperback)

            By Hay, Donna

            • RRP: $45.00
            • $33.75
            • Save $11.25
            • Pub Date
              7 Oct 20

            From Australia's bestselling and most trust cook comes a stunning new book featuring super-fresh, super-fast recipes to help you feel nourished and energised ... and ready to savour life. 'One of the questions I get asked most frequently is if I still cook at home. The answer is ...yes. Absolutely. As often as possible.' There are days when it feels as though there's barely time to eat dinner, let alone prepare it. Donna knows on days like these, we all need a little Super Fresh in our lives. We all want to create delicious meals packed with flavour and everything that's good for you, with a minimum of fuss. And that's exactly what Donna Hay delivers. 'Simple made special' is the foundation of almost every recipe Donna has ever written. She's all about the classics, but also about a flexible, fresher approach to eating. She's constantly on the lookout for ways to make something easier, quicker or a little more on-trend - and she also loves a cheat, a quick-fix or anything that can be made in one bowl, that still tastes great. 'If I can create a dish that makes someone feel better because it's mouth-wateringly delicious, packed with nourishing vegetables, or helps them bring a little more balance to their life - that's success!'
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            ISBN 9781460758120
            Published AU 7 Oct 2020
            Publisher HarperCollins Publishers
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
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