Books » Author » Tracy Yabiku
By Yabiku, Tracy
Baking in smaller quantities isn t as simple as splitting a recipe into halves or thirds. As any baking enthusiast will tell you baking is a science and requires accuracy to achieve the perfect flavor and texture. So when you want to bake for one or two, what exactly do you do? T...here are few things more delightful than the first bite of a chewy chocolate brownie. But with smaller households (and smaller waistlines) in mind, using recipes that are designed for eight or more isn t always ideal. After much trying and testing, baking blogger and aficionado Tracy Yabiku has finally perfected the art of small-batch baking. She s has done the hard work of reengineering redesigning your favorite recipes to achieve the same results in smaller portions. Baking for Two delivers foolproof, scaled-down versions of your favorite sweet and savory baked goods. From classic indulgences like Chocolate Pudding Pie to savory bites like Quiche Lorraine, you ll have plenty of options to choose from no matter what baking mood you re in A little baking goes a long way more than 80 recipes are properly scaled, timed, and tested for smaller baking yields with a big baking taste Baking in miniature doesn t always require specialty equipment from standard cookie sheets to petite loaf pans, each recipe specifies the equipment you ll need Perfect for aspiring bakers master a range of baking techniques without creating massive amounts to be consumed or left to go stale Whether you like em sweet or savory, small-batch baking has never been easier, more delicious, or quite as cute as these tiny treats built for two! Discover for yourself that the best things really do come in small packages by baking in more manageable portions with Baking for Two.Read more
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