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Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat
 

Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat (Trade Paperback / Paperback)

By Frydenborg, Kay

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History, science, culture, and religion converge to tell a story as rich--and dark--as chocolate itself. Fans of The Omnivore's Dilemma will savor this decadent expos featuring black and white photos.

ISBN 9780358112068
Released AU 1 Feb 2020
Publisher Houghton Mifflin
Format Trade Paperback/Paperback
Alternate Format(s) View All (1 other possible title(s) available)
Availability
Available for pre-order, ships once internationally released 1 Feb 2020

Full details for this title

ISBN-13 9780358112068
Stock Available
Status Available for pre-order, ships once internationally released 1 Feb 2020
Publisher Houghton Mifflin
Imprint Houghton Mifflin Books for Children
Released 1 Feb 2020
Publication Country United States United States
Format Trade Paperback/Paperback
Author(s) By Frydenborg, Kay
Category Reference
Number of Pages 272
Dimensions Width: 140mm
Height: 211mm
Dewey Code 338.76
Weight 454g
Interest Age Children / Young Adults
Reading Age Children / Young Adults
NBS Text Young Adult General Interest & Leisure
ONIX Text Children/juvenile

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