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First Encyclopedia of Science

First Encyclopedia of Science

Why do things float? What happens to the food you eat? Suitable for school projects, this book helps you find out the answers to these and many more questions. It introduces young readers to the wonders of science. It comes with simple text, photographs and illustrations, fun sci... read full description below.

In-stock at local publisher – usually ships 3-10 working days.

Quick Reference

ISBN 9781409522447
Published 15 April 2011 by Usborne Publishing Ltd
Format Hardback
Author(s) By Firth, Rachel
Illustrated by Hancock, David
Series Usborne First Encyclopedias

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Full details for this title

ISBN-13 9781409522447
ISBN-10 140952244X
Stock Available
Status In-stock at publisher; ships 3-10 working days
Publisher Usborne Publishing Ltd
Imprint Usborne Publishing Ltd
Publication Date 15 April 2011
International Publication Date 1 February 2011
Publication Country United Kingdom United Kingdom
Format Hardback
Edition New edition
Author(s) By Firth, Rachel
Illustrated by Hancock, David
Series Usborne First Encyclopedias
Category Science
Technology & Applied Sciences
Reference Works
Interest Age 5-8 years
Reading Age 5-8 years
NBS Text Children's General Non-Fiction
ONIX Text Children/juvenile
Number of Pages 64
Dimensions Width: 176mm
Height: 276mm
Spine: 13mm
Weight 590g
Dewey Code 503
Catalogue Code 158802

Description of this Book

This is an excellent reference for school projects. All major topics are explored. It includes free downloadable pictures. Why do things float? What happens to the food you eat? Find out the answers to these and many more questions in this lively book that introduces young readers to the wonders of science. It comes with simple text, amazing photographs and illustrations, fun science activities and exciting recommended Web sites.

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